Rolling Pistol Squats

Rolling Pistol Squat: Step 1

Rolling Pistol Squat: Step 2

Rolling Pistol Squat: Step 3

Rolling Pistol Squat: Step 4

Rolling Pistol Squat: Step 5

One of the benchmark exercises to do in any CrossFit gym is a Pistol Squat. Pistol Squats involve only using one leg to squat down and push back up to the standing position. This exercise is very difficult and requires a lot of practice and strength to complete. Rolling Pistol Squats are an easier variation of the standard Pistol Squat because they allow you to use momentum to your advantage. Rolling Pistol Squats are also a great cardio and full body workout.

To Perform a Rolling Pistol Squat:
1. Start in the standing position with both feet on the floor.
2. Squat down with your glutes as close to the floor as possible and create a comfortable curve in your back to prepare to roll backward.
3. Roll backward onto your back and raise your legs in the air.
4. Using the momentum of throwing your legs forward, place one foot on the ground as close to your glutes as possible with the other leg straight out in front of you and stand up.
5. Once standing, put the leg that is straight out in front of you back down to return to the standing position.
6. Repeat the exercise from Step 2 and alternate legs with each rep.

TIPS:
1. When I roll backward, I like to keep my legs straight and bring my legs as close to my chest as I can. I give them a light pull with my hands and this allows me to give my hamstrings a stretch.
2. The closer you can place your foot to you glutes when you role forward, the easier it will be to stand up.
3. Momentum is key! Quickly bring your legs forward to make the push up from the floor easier.
4. For anyone with a knee or hip injury, any variation of a pistol squat is not recommended. Never do a workout that causes you pain. Listen to your body!
5. Rolling Pistol Squats are great to help tone your legs, but they also wok your core and provide a good cardio workout as well. I like to use Rolling Pistol Squats in between other exercises to keep my heart rate up. I usually do about 16 reps per set (8 on each leg), and about 3-5 sets during my workout.

Have you ever tried Rolling Pistol Squats? Do you plan on adding these to your workout routine? I really appreciate any feedback. Contact me at corestrengthalec@gmail.com.

Jump Squats

Time to get our butts in shape for summer, LITERALLY. I personally can get bored with traditional cardio, so I try to integrate some High Intensity Interval workouts that not only provide a great cardio exercise, but also help tone your muscles. Jump squats are a great high intensity workout that target your entire lower body, especially your booty.

Jump Squat: Jump

Jump Squat: Squat

To perform a Jump Squat:
1. Start in a standing position with your feet about shoulder width apart.
2. Squat down.
3. From the squat position, jump up in the air and extend your legs. (Your feet should be a few inches above the ground)
4. Once you complete the jump, repeat the workout from step 2.

Tips:
1. When squatting down, get your glutes low to the floor. This will stretch and activate your muscles more effectively.
2. While jumping, straighten your leg and tighten your quads. Work your leg muscles even in the jump of the exercise.
3. When you return back to the ground, land through your toes and bend your knees. This promotes good form and prevents injury and joint discomfort.
4. I either like to do 5 sets of 15 reps for this workout with 45 second breaks in between, or I use this workout to superset with another leg exercise (usually lunges).

Are you getting your body in shape for the summer? Do you use Jump Squats in your routine? Contact me at corestrengthalec@gmail.com with questions, comments, or ideas for new topics.

Cranberry Turkey Meatballs

Let me be the first to say that I am not a great cook. I have a really bad habit of over cooking food, I don’t usually know what spices go well in what recipes, and I tend to ‘eyeball’ measurements incorrectly. With this said, my turkey meatball recipe is really easy and it makes a pretty tasty and healthy meal. This recipe makes 12-15 meatballs.

Cranberry Turkey Meatballs 1

Cranberry Turkey Meatballs 2

Cranberry Meatballs:
Prep: 10 minutes
Cooking Time: 20 minutes

Ingredients:
1 lb of extra lean ground turkey
1/2 cup of rolled oats
1 egg
1 egg white
1/3 cup Dried Cranberries
Pinch of Salt

(Optional Ingredients)
4 TBSP of Parmesan Cheese
Shaved Carrots
Dash of Rosemary

Directions:
1.Preheat the oven to 350 degrees F (175 degrees C). Grease a large pan with olive oil or cooking spray, and place it in the oven while preheating.
2. Quickly dice the dried cranberries on a cutting board.
3. In a large bowl, mix together the ground turkey, oats, egg, egg white, cranberries, and any other optional ingredients.
4. Using your hands, or an ice cream scoop if possible, form the meat into golf ball sized meatballs (about 1-1.5 inches in diameter). Place the meatballs about 1 inch apart on the pan.
5. Bake for 12-15 minutes in the preheated oven, then turn them over, and continue baking for 5-8 more minutes. The meatballs should look light brown on the outside. Cut into one meatball to make sure they have been cooked entirely through.
6. Let the meatballs cool and serve with vegetables, pasta, or any way you would like it.

Tip:
– I like to double the batch and save the meatballs for my meals for the week. The cranberries make the meatballs a little sweet, so when I reheat them, I like to rub a tiny bit of coconut oil on the outsides of the meatballs and heat them up in the microwave or oven. I usually have about 5-6 meatballs with a side of vegetables (asparagus or green beans with a little coconut oil are my favorites to have with these meatballs).

Let me know if you like this recipe. Do you have any healthy recipes you would like to share? Contact me at corestrengthalec@gmail.com with questions, comments, and ideas for future topics.

Good Carbs vs Bad Carbs

goodandbadcarbs
I think most of us have heard the terms ‘good carbs’ and ‘bad carbs’ before, but do we actually know what they mean. To make it as simple as possible, ‘Good Carbs’ come from foods that also have a good source of fiber. For example, fruit, vegetables, whole grains, beans, etc. ‘Bad Carbs’ come from foods with little to no fiber content, such as white bread, white rice, etc. Fiber allows the body to slowly digest the carbs that we consume which leads to more stable blood sugar. If we eat food high in carbs and low in fiber, we quickly digest the carbs which then causes spikes in our blood pressure.
One other major thing to understand about good carbs and bad carbs is the composition of the carbs themselves. When carbs are digested, they are broken down into glucose (sugar) which the body needs for energy. During digestion, the body will break down any carb it is given into glucose; however, because of the fiber and other nutritional value with good carbs, the body is taking in more than just glucose. With bad carbs, the body is only quickly converting the carbs to glucose with no other vitamins or minerals to digest; therefore the calories being consumed can be considered ’empty’ calories and not beneficial.

The moral of the story is:
1. Stay away from foods high in carbs, but low in fiber.
2. It is healthy to eat ‘good carbs’ (aka. foods with vitamins, minerals, and fiber)

I hope this article helped. If you have any comments, questions, concerns, or ideas for other blog post, email me at corestrengthalec@gmail.com .

Bruschetta Spinach Omelette

Bruchetta Spinach Omelette

This omelette is not only a delicious breakfast, but it also is a great meal for any time of day. For anybody out there on a low carb diet, you need to try omelette recipes like this! The entire omelette has less than 5g of carbs, about 20g of protein, and a good amount of healthy fats (which you need on any diet!). Another reason I love this meal is because it takes only a few minutes to make. All you need to make this is 1 egg mixed with 2 egg whites, 1 cup of spinach, 2 tbsp of Parmesan Cheese, and a half cup of Bruschetta (plum tomatoes, garlic, basil, extra virgin olive oil, and other spices depending on what recipe you may try). Mix the egg and egg whites in a bowl and cook in a pan. Once most of the egg is cooked, flip the omelette over and add the spinach and cheese on top. Fold the omelette over and finish cooking until the omelette in golden. Place on a plate and add the bruschetta on top. Thats it! Try it out and let me know what you think!

Like this recipe? Have any you would like to share? Email me at corestrengthalec@gmail.com

A Better Way To Eat Almonds

Did you Know…

You can get more out of your almonds by soaking them in water.

Almonds are one of my go to foods to snack on because they are high in protein, fatty acids, omega-3 and fiber. Almonds are also considered a Superfood because of the high levels of Vitamin E, Antioxidants, and they help curve your hunger. After doing some research I found out that soaking almonds actually helps you absorb more of the nutrients the almonds have to offer, but how?

Almonds2

The brown skin on an almond protects it until the correct levels of sunlight and moisture allow it to germinate. Because of this, eating an almond without allowing it to get proper moisture makes it harder to digest. When the almond is soaked; however, the outer brown skin is penetrated and the almond releases enzymes. When eating an almond that has been allowed to take in such moisture, you are able to digest the almond more efficiently and absorb the healthy nutrients the almond has to offer.

How to soak an Almond:
This is very easy. It is recommended to put the almonds in a bowl of purified water. Cover the almonds with 2 cups of water per 1/2 cup of almonds. Soak the almonds in the bowl overnight (10-12 hours). After the 10-12 hours, drain the almonds and eat or store them. You can store the almonds in the refrigerator for about one week. The almonds are soft, sweet, and they taste great!

Apparently, if you would like to sprout your almonds, simply soak you almonds overnight and place them in a glass jar with a lid in the refrigerator. After a few days, the almonds should begin to sprout (about 1/8-inch sprout should show). A sprouted almond can be more beneficial than a soaked almond because they are easier to digest and they also release lipase (an enzyme that helps digest fat). I have not tried this, but would like to very soon. If you have, please let me know what you think!

Do you like this post? Do you have any other ideas for posts? If you have any questions or comments please email me at corestrengthalec@gmail.com!

Feature Friday: Sandy Vo

Sandy Vo 1

First name: Sandy
Last name: Vo
City: Albany
State: New York
Age: 21
Height: 5’2″
Weight: 128lbs
Profession: Communication major, Business minor. Founder of Peer Academic Review Board for the school. Director of Communications for American Marketing Association. Proud intern at this awesome music company called Tunigo. If you’re a music lover, this will be your best friend for life.

Follow Her:
Twitter: @Msfitique
Instagram: Msfitique
Blog: http://www.msfitique.com

When did you start working out?:
I started this new healthy lifestyle, working out and eating clean consistently late March last year. I didn’t start lifting until July though! I’ve seen tremendous changes ever since I started lifting. To think that I used to be the one who was scared of weights because it would make me bulky is too funny to even think about it. Start lifting ladies 😉

Sandy Vo 2

How many days a week do you work out?:
I work out 6 days a week and make sure to have one rest day for my body to recuperate. Some weeks I have ultra energy and find it hard to have a rest day. That’s what this lifestyle does to you though. It makes you feel so good, mentally and physically, that you start absolutely loving it. Being an ex-college party girl who was almost always hung over, working out and eating clean was non- existent in my life. When I started, I did it because I felt like I absolutely had to in order to get healthy. Now, I do it as a hobby more than anything. It’s incredible how much my mental state has changed since then too. It’s so worth ditching parties, cheesy pizza and liver killing alcohol for =).

How long is your average workout?:
My average workout is 1 hour. When I first started and had no clue what to do in the gym, I’d hog the elliptical for almost 2 hours and got super skinny, and fragile looking as a result. Now, lifting and having knowledge about the right kind of training, it only takes 1 hour of my life a day to get fit. There are no excuses there.

Favorite muscles to exercise:
I love working out my glutes because I have some pretty fun exercises for that, and I love seeing the changes week to week. I also love working my legs overall, and shoulders.

Sandy Vo 3

Least favorite muscles to exercise:
If I had to pick, I’d say chest because I’m not a huge fan of bench presses.

Do you have any fitness goals? If so, what are they?:
Yes! I’m actually competing for my very first show June 29th in Boston with the WBFF. After losing 30 pounds since I started this journey less than a year ago, it’s been rough to get my physique to where I wanted it. I was looking fragile and I wanted to be fit. So I started slowly upping my calories to gain weight but I did it the wrong way and I gained back all the weight. I couldn’t have asked for a better way to learn. I started prepping in January actually because I wanted to do this the healthiest way possible by giving myself time. So far I’ve learned that slow progress is the best kind of progress and real results take time. Patience is everything! I gained back all the weight because I was frustrated with not seeing the kind of results that I did. In January 23, I was 140. Now March 29, I am 128. Competing for me, has nothing to do about winning a trophy. That will be my cherry on top. It’s more about testing how strong your mind really is. Training for a show isn’t easy but it will be worth it in the end.

Do you have any fitness inspirations? If so, who are they?:
– Amanda Latona, super hot body with a kick ass personality.
– Justine Munro
– Andrea Brazier is also another gorgeous, hard body inspiration.

What supplements do you take or recommend?:
I only take multi vitamins, fish oil, vitamin d, iron (because I’m low on iron) and that’s it! I don’t believe in using fat burners and unnecessary supplements that may harm my body. All the nutrients that we need is in our food! Supplements are just that, they supplement our diet, not replace it.

Sandy Vo 4

Can you give a brief overview of your diet?:
Meal 1- 4 egg whites, 1 egg. 1/2 c oats
Meal 2- 1/2 c cottage cheese, blueberries
Meal 3- 3 oz chicken with small salad and 1/4 c brown rice
Meal 4- 3 oz chicken with small salad
Meal 5 -3 oz tilapia with veggies and sweet potato
Meal 6 – Protein shake
Of course I add my own little twist and turns to make my food super delicious. I turn meal one into scrumptious pancakes

Do you have any workouts that you specifically like, that you believe are very affective?:
HIIT is very affective. I’m talking about a lot of calories and fat burned in a short amount of time. It’s also fun to play around with the intensity and challenge yourself. Normal steady cardio is boring. I find myself seeing the most progress with high intensity interval training always.

How much cardio do you do? (Per day or per week):
Because I am prepping for a show right now, I do cardio 6 days a week. I do one session in the morning and one after lifting.

Sandy Vo 5

Do you have any tips for people who are trying to reach their fitness goals?:
Start by believing in yourself. Believe that you can achieve that physique that you have always dreamed of, but more importantly, believe that you have that strong mentality and power inside of you to do absolutely anything. Back then, running at 8.0 mph for even 20 seconds was impossible to me. It was impossible because I limited myself. But once I tapped into that power I knew I always had inside of me, I finished a mile in 6 min and 30 sec. I’ll never forget how accomplished I felt. Another super important tip is be patient! All your hard work will pay off if you are willing to be patient for it. The small progresses are the best. Learn to love them, reward yourself for them versus picking on yourself for not seeing any changes. I promise you that you can wait just a little bit longer while continuing to do what you do, you WILL get there!

Do you have any other things you would like to say? (Comments, Suggestions, etc)?:
I’m currently in the making of my own incredible fitness journey and I have yet to be at the level that I want to be at but looking back, the fact that I have made it this far is what thrills me the most. I’m super excited to see how far I am going to take myself with this show coming up! I’m taking my readers a long with me through my journey on Youtube as well, so feel free to watch me go!

Did you like this Feature Friday Inspiration? Do you want to know more about Sandy Vo? Do you think you have what it takes to be my next Feature Friday Inspiration? Email me at corestrengthalec@gmail.com

Vitamins for Women

Healthy Woman
Sorry guys, this post is specifically for the women who read my blog. The next one will be for you.

Obviously men and women are physically different and have different needs, especially when it comes to the amount of vitamins and nutrients they require. Because men, in general, have larger bodies they usually need more of certain nutrients than women. This got me questioning, which nutrients do nutritionist believe are the most vital for women to have?

After doing some research, it appeared that nutritionists almost always recommended getting your nutrition from foods rather than supplements; however, they do highly recommend certain supplements for people who may not be getting all of their proper nutrients through their diets. For non-pregnant women, there seems to be two nutrients that nutritionists frequently suggest supplementing into a diet if you are not getting enough with the food you are eating.

IRON:
Women who experience menstrual bleeding frequently do not have enough iron in their diets, especially those of which who are dieting and consume less than 2,000 calories a day. Because of this, Anemia is fairly common in women. Anemia is a condition that occurs when there is not enough healthy red blood cells or hemoglobin in your blood. Due to the blood loss during a woman’s menstrual cycle and the lack of iron in a woman’s diet, a woman with iron-deficient anemia does not have enough iron to produce enough hemoglobin to transport oxygen to the body’s organs. This will cause fatigue, shortness of breath, dizziness and multiple other symptoms. You can get Iron from red meat, eggs, fortified cereals and numerous other sources; however if your diet does not allow for the recommended amount of iron (18mg a day) a supplement may be the answer.

Milk and bones

CALCIUM:
Women are more prone to a condition called osteoporosis, a thinning of the bones which can cause a lot of pain and weak, easy-to-break bones in later years of life. Calcium is highly recommended for women to help prevent this issue. It is recommended that a woman should have 1000mg of calcium a day. To get this amount a woman would have to drink four 8-ounce glasses of nonfat skim milk a day. Of course someone can get his/her calcium in many other foods such as dairy products, spinach, and even fish; however, to have the recommended amount of calcium every day is not easy.

Did you like today’s topic? Do you currently take any supplements? Do you have any other questions or concerns? Contact me at corestrengthalec@gmail.com

Feature Friday: Johan Stephan

Johan Stephan 1
First name: Johan
Last name: Stephan
City: Johannesburg
Country: South Africa
Height: 1.76m (about 5’9″)
Weight: 75kg (165 lbs)
Profession: TV Producer

Follow Him:
Twitter: @jostephan
Instagram: jostephan
Tumblr: http://jostephan.tumblr.com/

When did you start working out?:
I started working out in 2005.

How many days a week do you work out?:
6 days week.

Johan Stephan 2

How long is your average workout?:
My average workout is about 1 hour.

Do you play any sports?:
I used to play rugby, but now only get time for the gym.

Do you have any fitness goals? If so, what are they?:
I would like to reach an aesthetically balanced physique and build ultimate muscle strength and tone.

What supplements do you take or recommend?:
I don’t take any supplements. I follow a strict diet plan.

Can you give a brief overview of your diet?:
I follow a food plan based on the Mineral Body science. It’s a fairly new and relatively unknown science but I’ve been following it on a trial basis for the last 6 years and have only benefitted from it. It’s a complex eating plan to explain and I will be publishing more details on this science via my personal website and Tumblr blog soon.

Johan Stephan 3

Does your diet consist of cheat meals? If so, how often do you have one?:
No cheat meals really.

What is your personal website?:
My personal website is http://www.johanstephan.co.za although it’s currently being upgraded.

What are you a TV Producer for?:
I produce fitness videos, but this site is also being upgraded. The website is http://www.getfittv.co.za.

How much cardio do you do? (Per day or per week):
I don’t do any cardio.

Johan Stephan 4

Do you model? If so, what have you been featured in?:
I have only done exhibitions for major photographers in South Africa.

What has been your biggest fitness accomplishment so far?:
Launching my own fitness media site GetFitTV, which will soon be completely revamped and relaunched.

Do you have any tips for people who are trying to reach their fitness goals?:
Make realistic, short-term goals and reach them first before giving up on bigger goals that are often unrealistically set.

Did you like this Feature Friday Inspiration? Do you want to know more about Johan Stephan? Do you think you have what it takes to be my next Feature Friday Inspiration? Email me at corestrengthalec@gmail.com

Feature Friday: Dylan Thomas

Dylan Thomas 1

First name: Dylan
Last name: Thomas
City: Toronto
Province: Ontario
Age: 22
Height: 6’0″
Weight: 210lbs (throughout the year) 195lbs (competition weight)
Profession: Trainer/Online Training Coach

Follow Him:
Twitter: @DylanThomasfit
Instagram: Dylanthomas_fitness_toronto

When did you start working out?:
When I was 16.

How many days a week do you work out?:
While prepping for competition, I’m training 5 days a week with weights and on my off days from weights I will do HIIT (High Intensity Interval Training). Throughout the year, if I’m not doing a show, I typically train 4-5 days a week.

How long is your average workout?:
About 45 minutes.

Favorite muscles to exercise:
Legs (I’ve always admired people with great leg development. It’s a sign of true fitness.)

Dylan Thomas 2

Least favorite muscles to exercise:
I dont have one. I enjoy training my entire body.

Do you have any fitness goals? If so, what are they?:
I would like to earn my Pro card this year.

Do you have any fitness inspirations? If so, who are they?:
Arnold, Steve Reeves, Bob Paris, Frank Zane, and before I was into bodybuilding I was inspired by a rugby player, Gavin Henson. I greatly admired his strength and physique, as well as skill, and it inspired me to go to the weight room for the first time.


What supplements do you take or recommend?:
Whey protein, creatine, multi, fish oils.

Can you give a brief overview of your diet?:
It changes from day to day, but at the moment I’m carb cycling so every 3rd or 4th day I’ll have a re-feed day. My Typical day is 230g carbs/275g protein/80g fat and every 3rd day my day would be 470g carbs/250g protein/75g fat.

What does your diet consist of during a Bulking Phase?:
During a bulking phase I am not nearly as strict with my eating habits. I’ll eat over 5-600 grams of carbs a day and about 275-300 grams of protein with 70-80 grams of fat. These types of numbers allow me really to eat whatever I’d like whenever I’d like.

Dylan Thomas3

What does your diet consist of during a Cutting Phase?:
During a cutting phase, I’ll begin weighing my food out and counting everything I eat against my allotted macronutrients breakdown for the day so I do not over eat.

You say you load on carbs every few days… What foods do you eat during these times to load on good carbs?:
My go to carb sources are in no particular order as I don’t view one being better than another: basmati rice, sweet potatoes, oatmeal, Ezekiel cereal, Ezekiel bread, fruits such as strawberries, blueberries, raspberries, and bananas, as well as my green veggies favorites being asparagus, broccoli & green beans. The important thing is usually to count all the carbs in everything you eat. For instance, you’re eating oatmeal and it is a “carb” source, but you still need to count the protein and fat in the oatmeal otherwise you’ll likely go over what you should be eating for the day without even realizing it!

Do you have any workouts that you specifically like, that you believe are very affective?:
Higher volume on lower body (15+ reps) and between 10-12reps on upper body. At the moment I’ll incorporate a lot of supersets and dropsets though as a means to increase the intensity of my workouts while getting ready to compete (April 27th).

How much cardio do you do? (Per day or per week):
Two times a week I do 20 minutes of high intensity interval training (all out sprints). I also like to walk for about 30 minutes each day on weight training days just to burn a little more calories.

Dylan Thomas 4

Do you have any tips for people who are trying to reach their fitness goals?:
Stay consistent and diet over everything else will determine your success in achieving your dream body.

How do people get ahold of you for your online training?:
If people our interested in my online training services they can reach me at dylanthomasfitness@hotmail.com.

Do you have any other things you would like to say? (Comments, Suggestions, etc)?:
“mens sana in corpore sano – a healthy mind in a healthy body”

Did you like this Feature Friday Inspiration? Do you want to know more about Dylan Thomas? Do you think you have what it takes to be my next Feature Friday Inspiration? Email me at corestrengthalec@gmail.com