BOSU Burpees

May 21, 2014 by corestrengthalec in Exercises and tagged abs, advanced, amrap, arms, beginner, body, bodyweight, bosu, bosu ball, burpee, burpees, cardio, core, crossfit, exercise, fitness, full body, health, healthy, HIIT, instructional, legs, muscle, muscles, pushup, strength, sweat, tone, weight, workout | Leave a comment

Back to BURPEES! I promised that I would show you other versions of Burpees and the one I am about to show you is one of my favorites. For this variation, you will need to use a BOSU ball. These BOSU Burpees intensify your workout by adding stability and resistance components to your burpee.

To do a BOSU Burpee:
1. Start in a standing position holding the BOSU Ball handles with the ball facing away from your body.
2. Squat down and place the BOSU ball on the ground. (The flat side should be facing up and the ball side should be on the floor)
3. Jump your feet back to put yourself in a plank position while still holding the BOSU ball handles.
3a. Optional Pushup
4. Jump your feet forward to return to the squat position.
5. Raise the BOSU ball above your head.
6. Jump up. While jumping, press the BOSU ball up toward the ceiling.
7. Repeat from Step #1.

Tips:
1. If you are not familiar with Burpees, or forget some of the tips I have given to get the most out of these exercises, check out my ‘How to do a Burpee’ Post before trying this more difficult variation of the exercise. It is important to understand the body mechanics of the basic exercise before trying more difficult variations in order to prevent injury.
2. Remember, when squatting down, try and get your glutes low to the floor.
3. Activate your core while in the plank position. The BOSU Ball will add an additional stability aspect to the exercise which will require more core strength and activation than the Basic Burpee.
4. When jumping during this exercise, you also press the BOSU Ball up toward the ceiling. Adding the BOSU ball will not only add weight to your jump making the jump more difficult, but it will also help tone your shoulders while pressing the BOSU Ball up.

Bosu Burpee: Step 1

Bosu Burpee: Step 2

Bosu Burpee: Step 3

Bosu Burpee: Step 3a

Bosu Burpee: Step 4

Bosu Burpee: Step 5

Bosu Burpee: Step 6

Do you any variations of Burpees that you like to include in your workout routine? Contact me at corestrengthalec@gmail.com for any questions, comments, or ideas for new topics.

Cranberry Turkey Meatballs

May 15, 2014 by corestrengthalec in Recipes and tagged calories, carbs, coconut oil, cranberry, delicious, diet, eggs, fitness, food, health, healthy, idea, meal, mealprep, meatballs, nutrition, oats, protein, recipe, turkey, weight | Leave a comment

Let me be the first to say that I am not a great cook. I have a really bad habit of over cooking food, I don’t usually know what spices go well in what recipes, and I tend to ‘eyeball’ measurements incorrectly. With this said, my turkey meatball recipe is really easy and it makes a pretty tasty and healthy meal. This recipe makes 12-15 meatballs.

Cranberry Meatballs:
Prep: 10 minutes
Cooking Time: 20 minutes

Ingredients:
1 lb of extra lean ground turkey
1/2 cup of rolled oats
1 egg
1 egg white
1/3 cup Dried Cranberries
Pinch of Salt

(Optional Ingredients)
4 TBSP of Parmesan Cheese
Shaved Carrots
Dash of Rosemary

Directions:
1.Preheat the oven to 350 degrees F (175 degrees C). Grease a large pan with olive oil or cooking spray, and place it in the oven while preheating.
2. Quickly dice the dried cranberries on a cutting board.
3. In a large bowl, mix together the ground turkey, oats, egg, egg white, cranberries, and any other optional ingredients.
4. Using your hands, or an ice cream scoop if possible, form the meat into golf ball sized meatballs (about 1-1.5 inches in diameter). Place the meatballs about 1 inch apart on the pan.
5. Bake for 12-15 minutes in the preheated oven, then turn them over, and continue baking for 5-8 more minutes. The meatballs should look light brown on the outside. Cut into one meatball to make sure they have been cooked entirely through.
6. Let the meatballs cool and serve with vegetables, pasta, or any way you would like it.

Tip:
– I like to double the batch and save the meatballs for my meals for the week. The cranberries make the meatballs a little sweet, so when I reheat them, I like to rub a tiny bit of coconut oil on the outsides of the meatballs and heat them up in the microwave or oven. I usually have about 5-6 meatballs with a side of vegetables (asparagus or green beans with a little coconut oil are my favorites to have with these meatballs).

Let me know if you like this recipe. Do you have any healthy recipes you would like to share? Contact me at corestrengthalec@gmail.com with questions, comments, and ideas for future topics.

How to do a Burpee!

May 6, 2014 by corestrengthalec in Exercises and tagged abs, advanced, amrap, arms, beginner, bodyweight, cardio, core, crossfit, exercise, full body, health, instructional, legs, muscle, muscles, pushup, strength, sweat, tone, weight, workout | 1 Comment

BURPEES! You love them and you hate them.
Burpees are an amazing cardio workout and work many of your major muscle groups. Burpees are one of the best full body workouts you can do in your exercise routine, however it is also easy to do a burpee incorrectly, making the exercise not as effective.

To do a Basic Burpee:
1. Start in a standing position
2. Squat down and place your hands on the ground.
3. Jump your feet back to put yourself in a plank position.
4. Jump your feet forward to return to the squat position.
5. Jump up straight off the floor from the squat position.
6. Repeat from Step #1

There are many variations of Burpees. The most common variation is the Burpee Pushup where one pushup is done while in the plank position. (Between steps #3 and #4 of the Basic Burpee instructions, do a pushup).

Tips:
1. When squatting down, try and get your glutes low to the floor. This will make the exercise seem harder, but that is because you are activating most of the muscles in your legs from your quads, to your glutes and hamstrings. This muscle activation will help tone your legs more effectively.
2. While in the plank position, make sure to keep your body completely flat and activate your core. It is very easy to raise you hips and glutes up toward the ceiling.
3. When jumping during this exercise, and in any other exercise, land with bent knees. If you jump and land with your legs completely straight, you will put too much pressure on your knees and lead to injuries in the future.
4. Burpees can be done as a FT workout (For Time) or AMRAP workout (As Many Reps As Possible). If you do a FT workout, give yourself a certain number of burpees to do and see how much time it takes you to complete the workout. If you choose to do an AMRAP workout, give yourself an amount of time, usually a minute or two, and see how many burpees you can do in the time allotted.

Burpee: Step 3

Burpee: Step 2

Burpee: Step 1

Burpee: Step 5

Burpee: Step 4

Burpee: Step 3a (optional pushup)

Burpee: Step 6

Do you include Burpees into your workout? Do you have any variations that you would like to share? Contact me at corestrengthalec@gmail.com for any questions, comments, or ideas for new topics.

Good Carbs vs Bad Carbs

March 25, 2014 by corestrengthalec in Diet Tips and tagged bad carbs, beans, blood, blood sugar, bread, calories, carb, carbohydrate, carbohydrates, carbs, diet, fiber, food, fruit, glucose, good carbs, health, healthy, nutrition, sugar, vegetables, weight, weight loss, whole grains | 2 Comments

goodandbadcarbs
I think most of us have heard the terms ‘good carbs’ and ‘bad carbs’ before, but do we actually know what they mean. To make it as simple as possible, ‘Good Carbs’ come from foods that also have a good source of fiber. For example, fruit, vegetables, whole grains, beans, etc. ‘Bad Carbs’ come from foods with little to no fiber content, such as white bread, white rice, etc. Fiber allows the body to slowly digest the carbs that we consume which leads to more stable blood sugar. If we eat food high in carbs and low in fiber, we quickly digest the carbs which then causes spikes in our blood pressure.
One other major thing to understand about good carbs and bad carbs is the composition of the carbs themselves. When carbs are digested, they are broken down into glucose (sugar) which the body needs for energy. During digestion, the body will break down any carb it is given into glucose; however, because of the fiber and other nutritional value with good carbs, the body is taking in more than just glucose. With bad carbs, the body is only quickly converting the carbs to glucose with no other vitamins or minerals to digest; therefore the calories being consumed can be considered ’empty’ calories and not beneficial.

The moral of the story is:
1. Stay away from foods high in carbs, but low in fiber.
2. It is healthy to eat ‘good carbs’ (aka. foods with vitamins, minerals, and fiber)

I hope this article helped. If you have any comments, questions, concerns, or ideas for other blog post, email me at corestrengthalec@gmail.com .

Core Strength Blog

Giving Tips on how to achieve your fitness goals

Tag Archives: weight

BOSU Burpees

Cranberry Turkey Meatballs

How to do a Burpee!

Good Carbs vs Bad Carbs